Half of each blend is authentic ceremonial-grade Uji matcha from Kyoto. The other half is a Japanese domestic blend of 1st and 2nd harvest leaves, chosen deliberately so the matcha still comes through in milk. Natural flavors only — no sugar added.

柚子抹茶

Yuzu Matcha 柚子抹茶

$7/30g $190/kg

IcedSparklingPremium

Origin	Uji, Kyoto 50% · Japan Blend 50%
Cultivar	Blend (Yabukita, Okumidori, Gokou, others)
Harvest	50% 1st Harvest / 50% 1st–2nd Blend
Supply	~100 kg/month

Matcha scented with yuzu, Japan's signature citrus. Crisp and refreshing — best with cold or sparkling water, lemonade-style. No added sugar.

Origin	Uji, Kyoto 50% · Japan Blend 50%
Cultivar	Blend (Yabukita, Okumidori, Gokou, others)
Harvest	50% 1st Harvest / 50% 1st–2nd Blend
Supply	~100 kg/month

Matcha scented with vanilla. Best as an iced latte with milk or oat milk — popular with our customers in the Middle East. No added sugar.

Order 30g sample →

チョコレート抹茶

Chocolate Matcha チョコレート抹茶

$7/30g $190/kg

LattePremium

Origin	Uji, Kyoto 50% · Japan Blend 50%
Cultivar	Blend (Yabukita, Okumidori, Gokou, others)
Harvest	50% 1st Harvest / 50% 1st–2nd Blend
Supply	~100 kg/month

Matcha scented with chocolate. Best as an iced latte with milk or oat milk. No added sugar.

Origin	Uji, Kyoto 50% · Japan Blend 50%
Cultivar	Blend (Yabukita, Okumidori, Gokou, others)
Harvest	50% 1st Harvest / 50% 1st–2nd Blend
Supply	~100 kg/month

Matcha scented with cocoa. Best as an iced latte with milk or oat milk. No added sugar.

Order 30g sample →

Recommended Preparation

Iced flavored matcha latte: whisk 4 g of matcha into 30 ml of hot or cold water until fully dissolved, then add 160 ml of milk or oat milk and ice. No sugar or syrup needed — the flavor comes through better without them.
Sparkling iced yuzu matcha: whisk 2–3 g of yuzu matcha into 50 ml of hot water. In a glass, stir 10–15 ml of syrup with ice and 150 ml of sparkling water, then pour the matcha over the ice. Garnish with a lemon slice.

Roasted Japanese Green Tea

Hojicha Powder

Premium roasted green tea powder with a warm, toasty aroma. Perfect for lattes, desserts, and baking.

焔

Homura 焔

$4/30g $65/kg

LatteBakeryBudget-Friendly

Origin	Mie
Cultivar	Yabukita
Harvest	Autumn Bancha
Supply	~1 ton/month

Light-roasted hojicha powder from Mie autumn bancha. Fresh aroma with a natural sweetness that still recalls green tea, a hint of acidity and a clean mouthfeel. Astringency is held back for a light body, and with none of the scorched character of a dark roast the color and flavor of what you add it to stay intact.

LatteOrganicMid-Range

Origin	Kagoshima
Cultivar	Blend (mostly Yabukita)
Harvest	Blend
Supply	~100 kg/month

Warm toasty aroma, smooth and gently sweet, certified organic hojicha. Low caffeine, caramel-like richness — ideal for lattes and evening service.

LatteOrganicMid-Range

Origin	Uji
Cultivar	Blend (mostly Yabukita)
Harvest	Blend
Supply	~100 kg/month

Deep smoky character, rich mahogany color, premium organic hojicha from Uji. Bold roasted depth with a long, warming finish.

★★★★★

"so smooth, not chalky! has rich roasted notes, and very chocolatey!"

— Cyrille

Order 30g sample →

1st Harvest Loose Leaf

Sencha / Gyokuro Leaf

Premium loose-leaf green teas including Sencha (Kabusecha) and Gyokuro from selected Japanese regions.

Loose LeafBudget-Friendly

Origin	Yame
Cultivar	Yabukita, Saemidori, Tsuyuhikari
Harvest	1st Harvest
Supply	~100 kg/month

Bright green color, lively grassy freshness, Yame kabusecha. Gentle sweetness and umami depth from the shading process.

🏆 Silver Award – Japanese Tea Selection Paris 2025 · 2 Stars – Great Taste Awards 2025 (UK)

Loose Leaf🏆 AwardMid-Range

Origin	Kagoshima
Cultivar	Okumidori, Saeakari, Harumidori
Harvest	1st Harvest
Supply	~100 kg/month

Vivid green color, rich umami, full-bodied kabusecha from Kagoshima. Round and satisfying with a clean, lingering finish.

🏆 Gold Award – The Leafies 2022 (UK) · 3 Stars – Great Taste Awards 2021 & 2022 (UK)

Loose Leaf🏆 AwardMid-Range

Origin	Kagoshima
Cultivar	Saemidori
Harvest	1st Harvest
Supply	~100 kg/month

Single-cultivar Saemidori, refined elegant aroma, brilliantly clear green color. Clean and umami-rich with a delicate sweetness and crisp finish.

Order 30g sample →

八女の玉露

Yame no Gyokuro 八女の玉露

Gyokuro

$130/kg

Loose LeafMid-Range

Origin	Yame
Cultivar	Yabukita, Saemidori, Tsuyuhikari
Harvest	1st Harvest
Supply	~100 kg/month

Intense natural sweetness, profound layered umami, Yame gyokuro. Thick and luxurious in the cup with a complex lingering finish.

Origin	Kagoshima
Cultivar	Okumidori
Harvest	1st Harvest
Supply	~100 kg/month

Single-cultivar Okumidori gyokuro, deep green liquor, extraordinary concentration. Profoundly sweet and full-bodied with a long enveloping finish.

Order 30g sample →

Roasted & Blended Loose Leaf

Leaf Tea

Loose-leaf teas beyond sencha and gyokuro — roasted hojicha, with Japanese black tea and genmaicha to follow. Brewing guide and flavor profile are given for each.

暁

Akatsuki 暁

Hojicha (Roasted Stem)

$60/kg

Loose LeafBudget-Friendly

Origin	Mie
Cultivar	Yabukita
Harvest	Blend (1st–2nd Harvest)
Supply	~1 ton/month
Brewing	5 g leaf · 200 ml at 90°C · 30–60 sec

Crafted by roasting the stems of the tea plant, which releases a sweet aroma and gives a soothing, comforting flavor.

Genmaicha (Gyokuro + Roasted Rice)

$80/kg

Loose LeafMid-Range

Origin	Mie
Cultivar	Yabukita
Harvest	1st Harvest
Ingredients	Gyokuro leaf, roasted brown rice
Supply	~1 ton/month
Brewing	5 g leaf · 200 ml at 70°C · 20 sec

Roasted brown rice blended with gyokuro. A beautiful green infusion where the sweetness of gyokuro harmonizes with the rich, toasty aroma of the rice.

Aoba Hojicha (Light-Roasted)

$90/kg

🏆 Gold Medal – Teas of the World 2019 (first Japanese tea in the green tea category) · Great Taste Awards 2020–2024 (UK)

Loose Leaf🏆 AwardMid-Range

Origin	Soo, Kagoshima
Cultivar	Yabukita
Harvest	1st Harvest
Ingredients	Green tea (Soo City, Kagoshima)
Supply	~1 ton/month
Brewing	5 g leaf · 120 ml at 80°C · 1 min

Where traditional hojicha is deeply roasted, Kaguwashi is its lighter, refined counterpart. First-flush kabusecha, medium-steamed and delicately roasted — sweet and nutty like classic hojicha, yet keeping the fresh green aroma and subtle umami of sencha.

Wakocha (Japanese Black Tea)

$95/kg

Loose LeafMid-Range

Origin	Sayama
Cultivar	Benifuuki
Harvest	1st Harvest
Supply	~1 ton/month
Brewing	3 g leaf · 180 ml boiling water · 2–3 min

Naturally sweet Japanese black tea with a honey-like aroma — no sugar added. Smooth and mellow with very little astringency, and it resists turning bitter even when over-steeped or left to cool. A clean finish with a delicate honeyed aftertaste — an easy entry point to wakocha.

No MOQ

Start with any quantity

$1.50

Per tin (sold separately)

45 × 190

Label size in mm

−10%

Volume discount ≥100 kg

Plain Tin · Label area: 45 × 190 mm

Available in White · Black · Silver · Gold

* Label shown is for illustration only. Labels are not included — customers source and apply their own.

Tins — $1.50 each

White Black Silver Gold

Buy tins →

Label · 45 × 190 mm

We don't offer label printing. Source from a local print shop or online printer.

Good for

Cafés Retailers Online shops Gift sets Small-batch brands

How it works

1Pick a matcha → 2Choose pack → 3Print label → 4Order

★★★★★

"A great selection of high-quality green teas. Shipping from Japan is incredibly fast, and the customer service is attentive, friendly, and reliable. We’ve been ordering from them for quite some time now (from Austria, where it’…"

— Anna · 2026-07

★★★★★

Trying new tea

"The tea I ordered before is now gone so I asked for a recommendation and they have been great. I will continue to order the new tea."

— Jonathan · 2026-07

★★★★★

Everything arrived wonderfully

"Everything arrived wonderfully. The matcha is of an amazing quality. I will definitely purchase from this hop again."

— Andrea · 2026-07

★★★★★

Great

"They help me pick the right matcha for my business 👍🏻"

— Joud · 2026-07

★★★★★

Very Accomodating!

"Such a hassle free and accomodating experience!"

— Martha · 2026-06

★★★★★

Great first experience!

"Super impressed as a first time customer! The shipping was super fast and the quality of the matcha was great, it tastes delicious! This will definitely be our go to spot for matcha orders from now on :)"

— Laurence · 2026-06

⭐ All reviews on Judge.me ★ See us on Trustpilot

Cultivar	Flavor & Characteristics	Key Notes
Okumidori 奥みどり	Known for its deep umami and rich, vibrant green color. It has mild astringency and a full-bodied, smooth character with depth and elegance.	Deep umamiRich green colorMild astringencyFull-bodied
Tsuyuhikari つゆひかり	Characterized by a floral aroma and beautiful emerald-green color. It offers a harmonious balance of richness and umami, with a refined and mellow taste.	Floral aromaEmerald-green colorRich umamiMellow taste
Saemidori さえみどり	Very bright green in color with an elegant aroma and soft mouthfeel. Low in astringency, rich in umami, and clean on the finish.	Bright greenElegant aromaLow astringencyRich umami
Saeakari さえあかり	A relatively new cultivar with a bright green color and gentle sweetness. It has a slightly nutty aroma reminiscent of edamame and delivers abundant umami.	Bright greenGentle sweetnessNutty/edamame aromaAbundant umami
Seimei 晴明	Another newer cultivar known for its clear, bright color. It offers a vivid green tone, mild astringency, a soft aroma, and a transparent, delicate sweetness.	Vivid greenMild astringencySoft aromaDelicate sweetness
Yabukita やぶきた	The most widely cultivated and consumed cultivar in Japan. Well-balanced in aroma, umami, and astringency, with a deep green color and a clean, refreshing finish.	Most popular varietyWell-balancedDeep greenClean finish
Samidori さみどり	Highly regarded as a premium matcha cultivar. It has minimal bitterness, a subtle elegant aroma, rich body and umami, and a refined, lingering finish. Often associated with high-quality, traditional matcha.	Minimal bitternessElegant aromaRich bodyRefined finish

5%

Discount

Orders ≥ 10 kg

Applied to any single product order of 10 kg or more

10%

Discount

Orders ≥ 100 kg

Maximum volume discount — best for high-volume cafés and distributors

Pricing Notes

All prices listed are base prices in USD before volume discounts
30g sample pouches available for most products at listed per-30g price
Tins for private label sold separately at USD 1.50/unit
Prices subject to seasonal availability and harvest conditions
Contact us for custom blend or large quantity inquiries

Supply Capacity

Products range from limited-production single-origin (20–100 kg/month) to high-volume blends (up to 10 tons/month). Please confirm availability for large orders. Products marked ~30 kg/month or less are best suited for boutique or sample purposes.

ORDER SAMPLES

30g sample pouches available for most products. Tap any product card in this catalogue, or visit:

wakokoro-tea.com/collections/wholesale-samples

Questions on pricing, samples or private label? Message us on WhatsApp: +81 70-1268-4946

WAKOKORO TEA / JJ MARKET

Japanese Matcha & Tea Wholesale · OEM · Private Label

"Bridging Japan's finest tea traditions with the world."

info@wakokoro-tea.com

✆ WhatsApp +81 70-1268-4946

Culinary & Latte Grade

Premium Ceremonial Grade

Signature Ceremonial Grade

Imperial Ceremonial Grade

Reserve Ceremonial Grade

Organic Matcha

Flavored Matcha

Recommended Preparation

Hojicha Powder

Sencha / Gyokuro Leaf

Leaf Tea

OEM & Private Label

What Our Customers Say

Matcha Cultivar Guide

Volume Discounts & Contact

Pricing Notes

Supply Capacity